Brut

spumante

Spumante Brut Metodo Charmat Feudo Del Balio

18.00

QUANTITy

blend

40 % Nerello Mascalese, 60 % Carricante

area of ​​origin

Trapani hills: medium hill with north-east exposure

harvest

Second and third ten days of September. Manual harvest

fermentation

At a controlled temperature at 16 C° for approximately 3 weeks.

tasting notes

Pale straw white with slight green reflections. Abundant, fine and persistent perlage. Intense aroma of orange blossom

SERVING TEMPERATURES

To be served between 8° – 10°C

pairings

ideal as an aperitif, it goes well with white meat and fish dishes.

technical sheet

Go to wine data sheet

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